Mille-Feuille Bakery NYC
millefeuille-nyc.com
“Authentic French bakery in New York City. Since 2011, Olivier and Nathalie bake croissants, breads and pastries from scratch every morning with love and the finest ingredients. Three locations across Manhattan and Brooklyn.”
Founded 2011 · Park Slope, US · ~20 employees
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Authentic French bakery in New York City. Since 2011, Olivier and Nathalie bake croissants, breads and pastries from scratch every morning with love and the finest ingredients. Three locations across Manhattan and Brooklyn.
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