札幌の老舗とんかつ専門店 とんかつ玉藤
tamafuji.do-kyu.com
“とんかつ玉藤は昭和二十七年創業のとんかつ専門店 。直径60センチの銅鍋で丁寧に揚げる絶品とんかつは、職人が一枚一枚手揚げで提供いたします。職人こだわりのとんかつをぜひご堪能ください。”
Kitahiroshima, JP
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とんかつ玉藤は昭和二十七年創業のとんかつ専門店 。直径60センチの銅鍋で丁寧に揚げる絶品とんかつは、職人が一枚一枚手揚げで提供いたします。職人こだわりのとんかつをぜひご堪能ください。
CategoryRestaurant
LanguageJA
Updated yesterday